Paprika, basil and garlic red skin potatoes

Name: Paprika, basil and garlic red skin potatoes
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Cuisine: En
Ingredients: Bushel of baby red potatoes; 3 tablespoons butter; 1 tablespoon dried basil; 1 tablespoon paprika; Pinch of garlic salt; Pinch of pepper

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Main Dish

4 servings

Very Easy

45 min

Ingredients

4

Bushel of baby red potatoes
3 tablespoons butter
1 tablespoon dried basil
1 tablespoon paprika
Pinch of garlic salt
Pinch of pepper

Preparation

Preparation20 min

Cook time25 min

Fill a large pot with water and bring to a boil. Scrub the potatoes clean and place into the boiling water.
Cook for 15 minutes or until the potatoes become soft and then remove from the water. Place the potatoes in a serving dish.
Mix together the butter, basil, paprika, garlic salt and pepper and drizzle over the potatoes and serve warm.