Roasted garlic and herb prawns
An easy and quick way to cook prawns: combine garlic, herbs de Provence, and bake everything in the oven. A foolproof recipe that guides you step by step. Perfect for bringing sunshine and flavor into your kitchen :-) Serve as a starter or main dish accompanied by a mixed salad. And for tasting, no fuss between us, just use your fingers ;-)
Ingredients
4
Materials
- 30 cm baking dish
Preparation
Preparation15 min
Cook time15 min
Wash the prawns and place them in a baking dish.
Crush the garlic cloves, and add the olive oil, salt, and herbs de Provence. Mix well.
Pour this marinade over the prawns.
Bake for 15 minutes at 390°F (200°C).
And there you have it, your roasted prawns are ready!
Cookware
oven
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