Roasted garlic and herb prawns

Name: Roasted garlic and herb prawns
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: En
Ingredients: 1.75 lbs raw prawns; 4 garlic cloves; 1/2 cup olive oil; salt; herbs de Provence

Main Dish

Very Easy

30 min

401 Kcal

An easy and quick way to cook prawns: combine garlic, herbs de Provence, and bake everything in the oven. A foolproof recipe that guides you step by step. Perfect for bringing sunshine and flavor into your kitchen :-) Serve as a starter or main dish accompanied by a mixed salad. And for tasting, no fuss between us, just use your fingers ;-)

Ingredients

1.75 lbs raw prawns
4 garlic cloves
1/2 cup olive oil
salt
herbs de Provence

Materials

30 cm baking dish

Preparation

Preparation15 min

Cook time15 min

Wash the prawns and place them in a baking dish.
Crush the garlic cloves, and add the olive oil, salt, and herbs de Provence. Mix well.
Pour this marinade over the prawns.
Bake for 15 minutes at 390°F (200°C).
And there you have it, your roasted prawns are ready!