Roasted shrimp with garlic and lemon

Name: Roasted shrimp with garlic and lemon
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 4
Cuisine: En
Ingredients: 1/4 cup extra virgin olive oil; 3 minced garlic cloves; 1 cup Panko breadcrumbs; 1/4 cup fresh chopped parsley; 1 lb large raw shrimp, peeled, deveined, tail on; kosher salt and pepper, to taste; juice of one lemon; lemon for garnish

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Roasted shrimp with garlic and lemon - photo 2

Main Dish

4 servings

Very Easy

45 min

Ingredients

1/4 cup extra virgin olive oil
3 minced garlic cloves
1 cup Panko breadcrumbs
1/4 cup fresh chopped parsley
1 lb large raw shrimp, peeled, deveined, tail on
kosher salt and pepper, to taste
juice of one lemon
lemon for garnish

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Preparation

Preparation25 min

Cook time20 min

Preheat oven to 450 degrees F. Spray baking sheet or pan with cooking spray.
In bowl, combine the oil, garlic, parsley, breadcrumbs, salt, and pepper. Toss the shrimp in the mixture and work them until they are each covered well.
This works well to do 2-3 shrimp at a time. Bake for 8 to 10 minutes, depending on the size of your shrimp.
Serve immediately after drizzling them with lemon juice along with the additional lemon wedges.

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