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Ovens and Work experience


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Hi there

I was wondering if anyone can give me advice about bakers ovens?

Is it worth getting a combi so I can prove bread instead of a bakers oven

I am setting up a cafe and want to produce pastries ,

There is little space so I thought a combi may be good so I can prove stuff, steam  bake and also use the steamer for cafe stuff.

 

i also would like some work experience

I am 37 and have been a chef for 20 years.

 

Thanks Gavin



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