|
||
|
PETITCHEF |
Add your blog-site | Add your recipes | Receive daily menu | Contact us | |
Pakoras (Onion,Corn&beans)
This weekend was raining and i wanted to eat something hot ...after much thinking zeroed on Pakoras being the easiest... i wanted to add something different and tried with corn and beans and it came out well..here goes the recipe Ingredients Onion- 1 medium sized Corn- 3 tspns Beans - 2 tspns Gram flour(besan/kadalai maavu) - 1/2 cup rice flour- 1 tbspn water - 3/4 cup(approx) salt - according to taste Asafoetida(hing) - a pinch turmeric powder - 1/4 tspn chilli powder- 1 tspn garam masala - 1/4 tspn(optional) Ingredients cut the onions lengthwise and finely chop the beans and keep in a bowlto this add corn( i have used the tinned corn which is little sweet)add the turmeric ,hing, chilli powder, garam masala and salt and mix wellto this add the besan and rice flour and mix well such that the veggies are coated uniformlynow add water little by little to form a batter neither loose nor stiffheat oil and fry these in batches ..serve with chutney or ketchup related searches : Pakoras
|
||||||||||||||||||||||||||||||||||||||