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Panfried pork & scallion mini buns......


By Newyorkerbyheart (Visit website)



 Vand, tørgær og olie piskes sammen.......

 Dejen samles i en foodprocessor......

 Forårsløg, soyablanding og finthakket ingefær.......

 Det hakkede kød blandes med forårsløg og ingefær......

 Soyablandingen hældes over........

 .......og æltes godt ind i kødet......


 Dejen vendes ud på et let melet køkkenbord og trykkes til en tyk pandekage......

 Dejen deles i 2 og halvdelen lægges


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