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Peanut & Gongura Pacchadhi


By Indian Cooking (Visit website)



INGREDIENTS : 2 cups gongura leaves ( red sorrel leaves) , 1/2 cup peanuts , 6 green chillis , 1 inch tamarind , salt ,1/2 tsp  of jaggary  , 3 tbs chopped onions , 3 cloves of garlic ( chopped), 2 tsp oil , 1 tsp cumin seeds and 1 tsp coriander seeds
TADKA : 2 tbs [...]


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