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Potato & Capsicum fry


By Family Recipe Guide (Visit website)









Was running out of what to make for lunch to go with drumstick sambhar and thght about this receipe. Goes great with rice as well as roti.

Ingredients:

Potato: 1/2 kg (boiled & cubed)
Capcicum: 250 gms (cubed)
Onions : 4 midium sized (sliced)
Green Chillies : 4 to 5 (Slit)
Ginger Garlic paste: 1 tbs
Turmeric : 1/4 tsp
chilli powder : 1/2 tbs
coriander powder: 1/2 tbs
Oil: 4 to 5 tbs
Salt : to taste

Preparation:

Heat oil in a Kadai, to that add the onions and once translucent add the ginger garlic paste and saute untill cooked. To this add the slit green chillies, capcicum (bell peppers) , turmeric and saute for a while, now add the boiled potato, red chilli & coriander powder , salt and fry untill done. Garnish with corainder.




Recipe : Pavithra Arcot
Posted by: Pavithra Arcot



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