Urulaikizhangu(potato) kola urundai
Ingredients
4
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Preparation
Preparation15 min
Cook time20 min
- Boil potatoes in a pressure cooker. Mash them well and add onion,chili powder,cumin seeds,curry leaves,coriander leaves and salt. Break an egg in a bowl and beat it well. Spread the bread crumbs in a plate. Make small balls from the mashed potatoes. Dip each balls in the egg and apply the bread crumbs.
Fry them in hot oil.
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