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Potato-Cheese Cutlet-kids special


By Prabha's Samayal /Cooking (Visit website)

(2.00/5 - 1 vote)


Ingredients:
Deep fried Cutlets
Potato-2 boiledPeas-1/2cup boiledCheese-2table spoonRed chilly powder/salt-To taste.Rusk-1/2 cupMaida mixer: Take 3 table spoon of maida mix well with water.

Method:

  Mash potato in bowl.add Peas,chilly powder,cheese,salt,cilantro mix well.Make in to desired shape.Dip in to maida mixer and roll in bread rusk,deep fry it.Ready to serve.

Pan fry
Pan fried
Actually i tried some cutlets in pan fry.with out dipping and rolling.to avoid oil intake.


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