Shrimp fry with Bread crumbs

Ingredients:-



Shrimp (with tail on) - 1/2 lb (Peeled and devined)

Chili powder - 1/2 tbsp

Salt to Taste

Turmeric - 1/4 tbsp

Cumin powder - 1/2 tbsp

Ginger garlic paste - 1/2 tbsp

Milk - 1/4 cup

Oil  for deep fry



For Dippings:-



Corn flour - 1 cup

Egg - 2 beaten

Bread crumbs - 1 cup

Salt - 1/4 tbsp



Procedure:-



1-First take the shrimp cut the upper part deeper carefully  so it looks like butter fly and like this



2-Now take the shrimp and add salt, chili powder, turmeric ,cumin seeds, Ginger garlic paste and mix well keep aside for 5 min.

3-Now heat the oil in medium flame. Too much hot oil may burn the bread crumbs and shrimp will not cook properly. So fry the shrimp in less hot oil.



4-Now take the shrimp and first coat with corn flour and then take the egg add little milk and salt to it and whisk it. Now dip in egg mixture then on bread crumbs and fry them evenly until golden color.