Shrimps cooked in the air fryer, a simple and tasty recipe

Name: Shrimps cooked in the air fryer, a simple and tasty recipe
Prep time: 5 min
Cook time: 12 min
Total time: 32 min
Yield: 2
Cuisine: En
Ingredients: 9 oz shrimps (we used frozen shrimp tails); Juice of 1/2 lemon; 1 clove garlic; 2 tablespoons olive oil; Salt; Pepper

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Starter

Very Easy

32 min

252 Kcal

Perfect for an aperitif or a main course, these shrimps marinated in garlic and lemon are perfect for a simple, no-fuss meal! With their tender texture and exquisite flavor, these Air Fryer-cooked shrimp will be a hit with your guests :-) Don't hesitate to try them out, and tell us all about it!

Ingredients

9 oz shrimps (we used frozen shrimp tails)
Juice of 1/2 lemon
1 clove garlic
2 tablespoons olive oil
Salt
Pepper

Materials

Bowl
Air Fryer
Cling film
Parchment paper

Preparation

Preparation5 min

Waiting time15 min

Cook time12 min

Clean the shrimp, remove the tails and place in a bowl (if using frozen shrimp tails, simply thaw in a bowl and drain).
Finely chop a clove of garlic and place in the bowl with the shrimps. Add lemon juice, pepper and a pinch of salt. Mix well.
Cover the bowl with cling film and marinate the shrimp in the fridge for at least 15 minutes.
Line the basket of the air fryer with parchment paper and arrange the shrimp. Cook for 12 minutes at 370°F/190°C.
The shrimps are ready! You can season them with their cooking juices to give the dish more flavour :-)