Sliders

Posted by Lori:

This recipe is a fun food for sure! It's a snack/appetizer that is certainly popular lately and it's become a favorite of our son, Zachary. In fact, he usually is the one that makes them for me.



SLIDERS

Hamburger meat

Cheese, desired variety

Desired condiments: Mustard, mayonnaise, ketchup, barbeque sauce

Desired toppings: pickles, onions, lettuce, tomatoes

Salt, Pepper, onion powder

Rolls for buns - we use Hawaiian Rolls



Pan fry tiny hamburger patties over medium-high heat. Use a golf ball size of meat for each patty. Sprinkle with salt, pepper, and onion powder.

Drain patties on paper towels.



Halve rolls hortizontally. Assemble sliders with meat, cheese, and desired condiments and toppings.