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Sole fillets stuffed with crab


By KouzCooking (Visit website)



1 1/4 lb Sole,fillets about 8
1 c Crab meat
1 Egg yolk
2 tb Chopped parsley
1 tb Bread crumbs
1/4 c Butter,melted
2 tb Shallots,minced
1/2 c Dry white wine

1. Preheat the broiler. 2. Place 4 fillets,(make sure there is no
skin on the sole) skinned side up, on a flat surface. 3. Blend th...




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