Ube-macapuno cake

Ingredients

• Chiffon Cake Recipe
• 2 cups sifted cake flour
• 1 1/2 cups white sugar
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1/2 cup vegetable oil
• 7 egg yolks
• 3/4 cup cold water
• 7 egg whites
• 1/2 teaspoon cream of tartar

Ube:

• 2 tablespoons of Ube
• Red and blue food dye
• Jar of Macapuno

2)French Butter Cream from CD Kitchen:

• Basic Butter Cream
• 1 cup sugar
• 3 tablespoons corn syrup
• 1/2 cup water
• 3 eggs
• 1 pinch salt
• 1 pound butter
• A couple of drops of ube extract
• Red and Blue food dye