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Sweet Cherry Tomato Tarts


By Vegan for the People (Visit website)



This FS recipe test calls for a good heirloom tomato, so I'll revisit this in summer when more tomato varieties are available. I used some tasty cherry tomatoes instead. The tomatoes are lightly stewed in a sugary broth, and placed atop home made almond cream "cheese" in sweet tart crusts. I don't usually think of using tomatoes in a dessert dish like this, but the tart flavor of fresh cherry tomatoes works nicely with the sweet ingredients.


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