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Three ingredient beer bread, i can do it, you can do it
mix together the following: 3 cups self rising flour 1/4 cup sugar 12oz beer, i used a dark beer, amberbock bake in a greased loaf pan for 50 to 55 minutes at 375 fahrenheit. watch your oven, if too hot, back down to 350. cool briefly, pop out, slice, enjoy. ps-and for goodness sake don't try to buy a single beer less you be chastised by the store clerk and forced to purchase a six pack! i have five more loaves to make now. bread anyone? ps-ps-a friend wrote me a note telling me she had made a similar recipe, but added an entire stick of butter, melted, to the top before baking. i think i will try that next time, but only with a half stick. yum.
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