Southwest flank steak with chili potatoes vote now Main DishVery Easy35 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 4 tablespoons chili seasoning mix (1.25-ounces packet), divided 2 tablespoons brown sugar 1 tablespoon ground cumin 2 teaspoons dried oregano 1/2 teaspoon kosher salt 1 tablespoon lime juice 2 libras flank steak 1 (20-ounces) bag refrigerated diced potatoes 1/4 cup diced onions 1/4 cup diced red bell pepper 1/4 cup sliced mushrooms 4 tablespoons canola oil, divided View the directions