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Westchester Farmers Market Blogathon - Day 4


By Cooking in Westchester (Visit website)




Somedays, you just keep it simple. We had an incredibly simple and quick. This does not mean you cannot do flavorful! What we had tonight was filled with all the goodness of my shopping. The onions and cilantro used in the eggs was actually from the Elmsford Farmers market, which I have featured before. The eggs are scrambled with torn spinach leaves from our garden. The corn is roasted on an open flame, brushed with a lime, cumin and melted butter emulsion. Kids loved it so did we!!!




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