Raspberry champagne soup

Drink
Very Easy
10 h 5 m
193 Kcal

For a festive cocktail, what could be better than a champagne soup?! And to add some color, we add raspberries :-) Easy and quick to make, follow the steps of this recipe step by step below ↓ And above all, cheers to you ;-)

Ingredients

6

Materials

  • large bowl, refrigerator

Preparation

Preparation5 min
Waiting time10 hours
  • Raspberry champagne soup - Preparation step 1In a large bowl, mix cane sugar syrup, Cointreau, lemon juice, and raspberries. Refrigerate overnight.
  • Raspberry champagne soup - Preparation step 2Add the champagne and mix.
  • Raspberry champagne soup - Preparation step 3It's ready!

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Observations

You can of course replace the champagne with another sparkling wine if you wish.

Nutrition

for 1 serving / for 100 g
Calories: 193Kcal
  • Carbo: 16.6g
  • Total fat: 0.1g
  • Saturated fat: 0g
  • Proteins: 0.5g
  • Fibers: 1.4g
  • Sugar: 12.2g
  • ProPoints: 2
  • SmartPoints: 7
Nutritional information for 1 serving (204g)
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Rate this recipe:
4/5, 1 vote(s)