Petitchef

Prawn tempura udon noodle soup

Main Dish
2 servings
20 min
15 min
Very Easy

Ingredients

Number of serving: 2
200 g udon

2 prawn tempura

1 boiled egg

2 tsp dashi granules

1 tbs soy sauce

1 tbs mirin

400 ml hot water

ΒΌ cup chopped green onions

Shichimi Togarashi

Preparation

  • Cook udon noodles according to package instructions.
  • In a separate bowl, add 1 tbs soy sauce, 1 tbs mirin, 2 tsp dashi powder.
  • When the udon is cooked, add it into the bowl with 400 ml hot water.
  • Garnish with 1 boiled egg, 2 prawn tempura, green onions and Shichimi Togarashi.

Questions:






Rate this recipe:
Generate another secure code = 

Related recipes

Recipe Prawn gravy
Prawn gravy
4 servings
45 min
Very Easy
5 / 5
Recipe Prawn, crab and apple salad
Prawn, crab and apple salad
4 servings
40 min
Very Easy
Recipe Prawn khichadi (pulav/pilaf/poolav)
Prawn khichadi (pulav/pilaf/poolav)
4 servings
35 min
Easy
5 / 5
Recipe French onion soup - video recipe!
French onion soup - video recipe!
6 servings
1h20m
Very Easy
Recipe Harira, the ramadan soup
Harira, the ramadan soup
8 servings
1h40m
Very Easy
Recipe Spanish lentil soup
Spanish lentil soup
4 servings
55 min
Very Easy
4 / 5

Recipes