Petitchef

Chewy scallion omelette pancake rolls

Other
4 servings
15 min
10 min
Very Easy

Ingredients

Number of serving: 4
eggs (lightly beaten)

scallion or spring onions (chopped finely)

some salt

oil

Making scallion omelette

Pancake on omelette

Preparation

  • Mix the eggs, scallion and salt in a bowl. Heat up some oil in a frying pan. Pour in some of the egg mixture and place a piece of pancake on top.
  • When the egg is cooked, turn over and roll up the pancake with the spatula. Dish it up on to a plate.
  • Cut it into sections and serve hot with your favourite dipping sauce and a bowl of tomato egg soup.

Photos

Chewy Scallion Omelette Pancake Rolls, photo 1Chewy Scallion Omelette Pancake Rolls, photo 2Chewy Scallion Omelette Pancake Rolls, photo 3




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