Low carb new england style clam chowder

Ingredients

• 3 cups daikon radish, cut in small cubes
• 8 pieces no sugar bacon
• 4 cloves garlic, minced
• 2 celery stalks, diced
• 2 teaspoons onion powder
• 1 teaspoon celery salt
• ¼ teaspoon black pepper
• ¼ teaspoon cayenne pepper
• 1 teaspoon guar gum
• 1½ cups heavy cream
• 1½ cups unsweetened coconut milk
• 2 oz. bottles clam juice
• 2 10 oz cans whole baby clams
• 1 tablespoon dried parsley