Oatmeal raisin drop cookies

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15 servings
Very Easy
26 min




Preparation15 min
Cook time11 min
  • Preheat oven to 350°F (180deg c). In large bowl, beat butter and sugar until creamy.
  • Add eggs and vanilla; beat well. Add combined flour, baking soda, cinnamon and salt; mix well. Add oats and raisins (and nuts if using them); mix well.
  • Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.
  • Bake 10 to 12 minutes or until light golden brown. Cool for 1 minute on cookie sheets; remove to wire rack.
  • Cool completely. Store tightly covered.
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