Veg sandwich from the streets of mumbai

Appetizer
4 servings
Very Easy
15 min

An ideal receipt for a good to taste.


Ingredients

4

For Green chutney :

For the Sandwich :


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Preparation

  • Grind together to get an aromatic paste.
  • First butter all the slices. Keep aside 2 buttered slices for the sukha.

    Apply green chutney on the remaining 6 slices. One by one slice the vegetable on bread slices like shown here. Sprinkle a large pinch of chat masala over each layer.
  • Assemble all the slices veggie side up obviously. Cover with a buttered and chutneyed slice with the plain side up. Press gently with your palm while cupping the sandwich with your fingers. Run the bread knife to trim the edges.
  • Then cut up into small 6 rectangular pieces like here.


Questions


Photos of members who cooked this recipe

Comments

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05/12/2011

I LIKE IT

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