Veg sandwich from the streets of mumbai

Name: Veg sandwich from the streets of mumbai
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: en
Ingredients: For Green chutney :; 1 cup chopped cilantro; 1/2 teaspoon salt; 3/4 teaspoon sugar; 2 teaspoon lemon juice; 2 green chilies; For the Sandwich :; 8 slices of bread; butter; 1 beetroot, boiled; 2 small potatoes, boiled; 1 onion; 1/2 cucumber; 1 big tomato; Chat Masala

Appetizer

4 servings

15 min

Very Easy

(4.7/5 - 3 votes)
1
2

Add to favorite Send this recipe to a friend Ask a question to the author Print this page

An ideal receipt for a good to taste.

Ingredients

Number of serving: 4

For Green chutney :

1 cup chopped cilantro

1/2 teaspoon salt

3/4 teaspoon sugar

2 teaspoon lemon juice

2 green chilies

For the Sandwich :

8 slices of bread

butter

1 beetroot, boiled

2 small potatoes, boiled

1 onion

1/2 cucumber

1 big tomato

Chat Masala

Preparation

Grind together to get an aromatic paste.
First butter all the slices. Keep aside 2 buttered slices for the sukha.

Apply green chutney on the remaining 6 slices. One by one slice the vegetable on bread slices like shown here. Sprinkle a large pinch of chat masala over each layer.
Assemble all the slices veggie side up obviously. Cover with a buttered and chutneyed slice with the plain side up. Press gently with your palm while cupping the sandwich with your fingers. Run the bread knife to trim the edges.
Then cut up into small 6 rectangular pieces like here.

Report a mistake in the recipe text