Name: Veg sandwich from the streets of mumbai
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: en
Ingredients: 1 cup chopped cilantro; 1/2 teaspoon salt; 3/4 teaspoon sugar; 2 teaspoon lemon juice; 2 green chilies; 8 slices of bread; butter; 1 beetroot, boiled; 2 small potatoes, boiled; 1 onion; 1/2 cucumber; 1 big tomato; Chat Masala

Preparation

Grind together to get an aromatic paste.
First butter all the slices. Keep aside 2 buttered slices for the sukha.

Apply green chutney on the remaining 6 slices. One by one slice the vegetable on bread slices like shown here. Sprinkle a large pinch of chat masala over each layer.
Assemble all the slices veggie side up obviously. Cover with a buttered and chutneyed slice with the plain side up. Press gently with your palm while cupping the sandwich with your fingers. Run the bread knife to trim the edges.
Then cut up into small 6 rectangular pieces like here.

Veg Sandwich From The Streets of Mumbai

Ingredients

For Green chutney :

For the Sandwich :

Preparation

You may like

Sandwich cake, a fresh and cute appetizer

Photos

Questions:

Comments:

You may like