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Aata aur seb ka halwa (whole wheat flour and apple pudding)
Aata aur Seb ka Halwa (Whole Wheat Flour and Apple Pudding)
Preparation
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Lightly roast mixed nuts and raisins (whatever you are using to garnish) in a teaspoon of ghee.
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Take the ghee in a pan.Roast aata till nice aromas come out of it.
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Add grated apple to it and mix well and fry for about 1 more minutes.
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Add water little by little and mix well. Once, water is all incorporated, add sugar and garnishings and mix well.
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(Remember, this halwa will look very soft and loose once finished, but after 5 min or so after removing from heat will be of great shape).
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Serve it as a dessert.
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Comments:
Nice and easy recipe.