Apple and banana muffins, café style

Name: Apple and banana muffins, café style
Prep time: 15 min
Cook time: 33 min
Total time: 48 min
Yield: 12 servings
Cuisine: en
Ingredients: 3 cups self raising flour; 2 teaspoons baking powder; 3/4 cup sugar; 1 tablespoon cinnamon; 3 ripe bananas, mashed; 3 small apples, peeled and diced; 2 eggs; 1 1/2 cups milk; 1 teaspoon vanilla extract; 3 tablespoons margarine, melted and cooled

Dessert

12 servings

15 min

33 min

Very Easy

(3.5/5 - 2 votes)

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Ingredients

Number of serving: 12

3 cups self raising flour

2 teaspoons baking powder

3/4 cup sugar

1 tablespoon cinnamon

3 ripe bananas, mashed

3 small apples, peeled and diced

2 eggs

1 1/2 cups milk

1 teaspoon vanilla extract

3 tablespoons margarine, melted and cooled

Preparation

Sift dry ingredients together. Create a well in the centre, add liquid ingredients.
Mix until combined. Add banana and apple and combine. Do not overmix.
Scoop into lined muffin trays. Bake in a preheated 180 C oven for 15 minutes.
Then turn down to 160C and bake for another 10-15 minutes or until cooked.
Cool on a wire rack before serving.

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