Black glutinous rice pudding with coconut milk drizzle

Name: Black glutinous rice pudding with coconut milk drizzle
Prep time: 15 min
Cook time: 1 h 10 min
Total time: 1 h 25 min
Yield: 6
Cuisine: En
Ingredients: 1 cup black glutinous rice ( can be found in Asian grocery stores); 5 2/3 cups water; 1/2 cup sugar; about 1 cup coconut milk to drizzle

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Dessert

6 servings

Very Easy

1 h 25 m

Ingredients

1 cup black glutinous rice ( can be found in Asian grocery stores)
5 2/3 cups water
1/2 cup sugar
about 1 cup coconut milk to drizzle

Preparation

Preparation15 min

Cook time1 h 10 m

In a medium saucepan, add water and black rice.
Simmer uncovered at low to medium heat for 70 minutes.
To shorten the cooking time, you can soak the rice a day before.
Stir in sugar in the last 15 minutes of cooking time.
Rice mixture will be soft and thickened around this time, so stir gently to make sure it does not stick to the bottom.
Pour the coconut milk just before serving.
Serve while it is very hot, but it is equally good at room temperature or cold.

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