Choco lava cake

Ingredients

• 100 g dark chocolate
• 1 tbsp unsalted butter
• 1 tsp butter
• 2 tbsp powdered sugar
• 2 eggs
• 2 tsp all-purpose flour
• unsweetened cocoa powder

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Preparation

• Preheat oven to 375F. Adjust as per your oven.
• Butter the ramekins. If you want the cake to come out of ramekins easily, after baking, grease ramekins generously.
• In a bowl, beat the eggs and sugar until pale and frothy.
• Melt chocolate using double pan method. Let me explain the method.