Petitchef

Chocolate cream cheese loaf cake

Dessert
5 servings
20 min
48 min
Easy

Ingredients

Number of serving: 5

Preparation

  • Sieve flour, baking powder and cocoa together and put aside
  • Beat butter and sugar until light and fluffy
  • Add egg, one at a time and beat until well incorporated into mixture
  • Fold flour mixture into egg mixture.
  • To assemble, pour half of mixture B, then all of mixture ?A?, then followed by the remaining mixture B.
  • Bake in preheat oven at (350°F)180C for 45-50 min or until skewer comes out clean.

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