Cinnamon-honey " fried" ice cream

Name: Cinnamon-honey " fried" ice cream
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3
Cuisine: En
Ingredients: 3 cups chocolate or vanilla ice cream; 1 1/2 cups finely crushed Cinnamon Toast Crunch cereal; 4 tablespoons honey

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Cinnamon-Honey Fried Ice Cream - photo 2

Dessert

3 servings

Very Easy

30 min

1153 Kcal

Ingredients

3 cups chocolate or vanilla ice cream
1 1/2 cups finely crushed Cinnamon Toast Crunch cereal
4 tablespoons honey

Estimated cost: 25.27€ (8.42€/serving)

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Preparation

Preparation15 min

Cook time15 min

Scoop 6 (1/2-cup) balls of ice cream onto cookie sheet. Freeze 15 minutes.
Meanwhile, place cereal in shallow pan. Drizzle 2 tablespoons of the honey evenly over cereal; mix well with fork until crumbly.
Quickly roll 1 ball of ice cream at a time in cereal mixture to coat; return to cookie sheet.
Freeze ice cream balls until firm, about 20 minutes. (If desired, cover and freeze until serving time).
In small microwavable bowl, microwave remaining 2 tablespoons honey, uncovered, on High 20 to 30 seconds or until warm.
To serve, place ice cream balls in individual dessert dishes; drizzle each with 1 teaspoon warm honey.