Bihun sup utara/bihun sup kedah (northern malaysia rice noodle soup tika's touch)

Preparation

• For the rice noodle:
  Boil rice noodle together with Turmeric powder. Once the noodle get tender, remove from the water. Fot the soup.
• Boil water together with Sup Bunjut Adabi, Garlic, Onion, Ground Black Pepper and chicken. Add up sugar and salt to taste.
• For the chili paste:
  Blend dried chilies, onion, garlic, tamarind paste, sugar and salt all together. Put some oil in a pan until it's hot.
• Add in all the grinded ingredients and cooked well.
• Before eating the rice noodle with the soup, you may add some bean sproud, red chillies. chili paste, spring onion, lime, radish and fried shallot.