Calabrian food favorite: recipe fried zucchini flowers or frittelle di fiori di zucca

Ingredients

• 1-2 cups of roughly chopped zucchini flowers (with the stem removed and interior material removed)
• 1.5 cups of flour
• 2 tablespoons of baking powder
• 1 cup of milk
• 1 egg
• 3/4 tablespoons of salt
• 1 pinch of black pepper
• Oil for frying