Celery khoresh - khoresh-e karafs vote now PreviousNext Main DishVery Easy35 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 1 large onion thinly diced 1/2 pound stew meat (cut into small cubes) or 1/2 libras chicken cut up 1/3 cup oil salt and pepper to taste 1 bunch celery, washed and chopped into 1 inch slices 1 cup dried dill 2 tablespoons tomato paste 3 tablespoons Ghooreh or 1 lemon (squeezed) 1 bouillon cube View the directions