Color mania #1: purple cabbage rice

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Main Dish
1 servings
Very Easy
35 min

Ingredients

1

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Preparation

Preparation15 min
Cook time20 min
  • Wash and soak rice in water for a while. Dice onions into small pieces and split the green chillies.
  • In a pressure cooker, take few teaspoons of oil or ghee and add the spices.
  • Fry for a minutes and then add the ginger garlic paste as well as the diced onions and chillies. Saute for a few minutes.
  • Dice cabbage roughly and grind in a mixie into a paste by liberally adding water to it.
  • Now take three cups of the ground cabbage and water mixture and add it to the pressure cooker.
  • Drain the soaked rice and transfer it to the cooker. Close the lid and wait till steam comes.
  • When it starts to steam, open the lid and add salt. Mix well and close it again. Wait for two whistles.


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