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Color mania #1: purple cabbage rice
Color Mania #1: Purple Cabbage Rice
Preparation
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Wash and soak rice in water for a while. Dice onions into small pieces and split the green chillies.
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In a pressure cooker, take few teaspoons of oil or ghee and add the spices.
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Fry for a minutes and then add the ginger garlic paste as well as the diced onions and chillies. Saute for a few minutes.
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Dice cabbage roughly and grind in a mixie into a paste by liberally adding water to it.
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Now take three cups of the ground cabbage and water mixture and add it to the pressure cooker.
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Drain the soaked rice and transfer it to the cooker. Close the lid and wait till steam comes.
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When it starts to steam, open the lid and add salt. Mix well and close it again. Wait for two whistles.
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