Petitchef

Cabbage sukke / cabbage thoran

Main Dish
2 servings
10 min
15 min
Very Easy

Ingredients

Number of serving: 2
250 g finely shredded cabbage



1/2 cup grated coconut

1/2 teaspoon turmeric powder

3/4 teaspoon red chilli powder

1 tablespoon cooking oil

1 teaspoon mustard seeds

1/2 teaspoon cumin seeds

1/2 teaspoon urad dal

3/4 teaspoon salt

Preparation

  • Boil potato slices separately and keep aside.
  • Mix grated coconut with turmeric powder and red chilli powder. Keep aside.
  • Heat oil in a non - stick kadai. Add mustard seeds.
  • When they start splutter add urad dal, jeera and saute on a low heat for 2 -3 minutes or until they turn brown.
  • Add sliced onion and fry till golden color.
  • Add finely shredded cabbage, boiled potato slices and sprinkle 1 tablespoon water.
  • Cover with a lid and cook on a low heat for 10 minutes. Add grated coconut mix and salt to taste.
  • Mix well and cook again for 7- 8 minutes until done and water dries up. Serve with rice.





Rate this recipe:

Related recipes

Recipe Cabbage with bacon
Cabbage with bacon
4 servings
50 min
Very Easy
2 / 5
Recipe Japanese cabbage salad
Japanese cabbage salad
4 servings
4 hours
Very Easy
5 / 5
Recipe Coconut shrimp curry
Coconut shrimp curry
2 servings
20 min
Very Easy
Recipe Cabbage with black eyed beans thoran
Cabbage with black eyed beans thoran
2 servings
12 min
Very Easy
Recipe Cabbage thoran/stir fry
Cabbage thoran/stir fry
2 servings
20 min
Very Easy
Recipe Cabbage thoran, kaalan & paalada for onasadya
Cabbage thoran, kaalan & paalada for onasadya
8 servings
1h45m
Very Easy
1 / 5

Recipes

Daily Menu

Receive daily menu: