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Creamy fragrant butter prawns @ 'lai yao har'
Creamy fragrant butter prawns @ 'lai yao har'
Main Dish
2
servings
15 min
20 min
Very Easy
(5/5 - 1 vote)
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Ingredients
Number of serving:
2
1/2 kg large
prawns
handful of
curry
leaves
a few birds eye chilies, cut small
2 tablespoons
butter
1 tablespoon chopped
garlic
1-1/2 teaspoon curry powder
1/2 teaspoon turmeric powder
1 tablespoon
sugar
salt to taste
1/2 cup heavy cream
Preparation
Fry all prawns in few batches untill cooked.
Preheat non-stick frying pan with butter.
Stir in chopped garlic, curry leaves, curry powder & turmeric powder, saute untill fragrant.
Add in heavy cream & sugar and simmer untill thick & creamy.
Off the heat, stir in fried prawns & mix well.
Photos
Kristy
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