Petitchef

CUCUR UDANG aka kuih malas aka prawn fritters

Main Dish
2 servings
15 min
20 min
Very Easy

Ingredients

2

Preparation

  • Mix flour, egg, salt, baking soda and water. mix well control the dough texture by adding more flour or water as the dough should not be too lose.
  • Then add in all other ingredients.use spoon or your hand to make a dolop drop and deep fry the fritters. then ready to serve...


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