Petitchef

Ez family style jiu hoo char [stir fried yam bean with cuttlefish]

Main Dish
8 servings
30 min
30 min
Easy
A home style popular Peranakan vegetable dish that tasted better with repeated frying

Ingredients

8

Preparation

  • Step 1 - EZ Family Style Jiu Hoo Char [Stir Fried Yam Bean with Cuttlefish]
    Heat oil, fry mushrooms for a few seconds, then add in garlic. Fry until aromatic.
  • Step 2 - EZ Family Style Jiu Hoo Char [Stir Fried Yam Bean with Cuttlefish]
    Add in meat shreds and continue to stir fry for a few seconds.
  • Step 3 - EZ Family Style Jiu Hoo Char [Stir Fried Yam Bean with Cuttlefish]
    Add in dried cuttlefish shreds. Fry until aromatic.
  • Step 4 - EZ Family Style Jiu Hoo Char [Stir Fried Yam Bean with Cuttlefish]
    Add in the shredded vegetables [onions, sengkuang and carrots]. Stir fry to mix all the ingredients well.
  • Step 5 - EZ Family Style Jiu Hoo Char [Stir Fried Yam Bean with Cuttlefish]
    Keep frying until the vegetables turned limp and cooked through.
    Add in seasoning.
  • Step 6 - EZ Family Style Jiu Hoo Char [Stir Fried Yam Bean with Cuttlefish]
    Add in leeks. Continue to stir fry vegetables until ingredients are well mixed and leeks are cooked. Taste to adjust seasoning.
  • Step 7 - EZ Family Style Jiu Hoo Char [Stir Fried Yam Bean with Cuttlefish]
    Dish up to serve with rice or wrap it with fresh lettuce leaves.

You may like

YouTube


Photos

EZ Family Style Jiu Hoo Char [Stir Fried Yam Bean with Cuttlefish], photo 1
EZ Family Style Jiu Hoo Char [Stir Fried Yam Bean with Cuttlefish], photo 2
EZ Family Style Jiu Hoo Char [Stir Fried Yam Bean with Cuttlefish], photo 3

Questions:

Isn't there yam noodles in this dish? There's no mention in the ingredients or instructions.

Answer:

Yam bean is a tuber vegetable shredded thinly before frying. It is not a noodle.






Rate this recipe:
Generate another secure code  = 

You may like


Recipes