Grilled lamb with yuzu miso sauce & special deepavali sweets from sri krishna sweets,

Name: Grilled lamb with yuzu miso sauce & special deepavali sweets from sri krishna sweets,
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Cuisine: En
Ingredients: 200 g lamb; 50 g egg plant; 50 g leeks, sliced; 50 g Miso sauce; 40 g red bell pepper; 20 g Eringi mushrooms; 20 g white crab mushrooms; 10 g corn flour; 10 g sugar; 1 g chilli; 150 ml Kelp or vegetables stock; 20 ml soy sauce; 20 ml Mirin; 20 ml sake; 2 pinches salt; Small amount Yuzu peel, minced

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Main Dish

Very Easy

40 min

For those who like their protein fix the traditional way, a fascinating dish with grilled exciting, it's going to delight the taste buds.