Grilled trevally with soy sauce sambal

Name: Grilled trevally with soy sauce sambal
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 2
Cuisine: En
Ingredients: 1 whole fish; 1 clove garlic finely chopped or pounded; 1/2 tsp turmeric powder; salt & pepper; 1 lemon sliced; 2 inches ginger sliced; 2 knobs butter

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Main Dish

Very Easy

45 min

199 Kcal

Ingredients

1 whole fish
1 clove garlic finely chopped or pounded
1/2 tsp turmeric powder
salt & pepper
1 lemon sliced
2 inches ginger sliced
2 knobs butter

Preparation

Preparation20 min

Cook time25 min

Clean fish and make a few slits on the belly. Rub fish with garlic, turmeric powder, salt & pepper.
Place a few slices of lemons, gingers and 1 knob of butter on baking tray before placing fish on it.
Place the rest of the lemons, ginger and butter on top of the fish.Grill fish in 180 deg C oven, until cook.