Hake with clams, mussels and chorizo vote now PreviousNext Main DishVery Easy45 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 3 2 hake fillets a handful of fresh mussels a handful of fresh clams 2 cooking chorizo sausages 3 large tomatoes 2 handfuls of mushrooms 1 garlic clove 1/2 a lemon 1/2 glass of white wine a glug of good quality olive oil parsley potatoes or crusty bread View the directions
