Hi again and mutton poriyal

Preparation

• Mix ingredients (A) and marinate for 1 hour.
• Place the marinated mutton in a large wok, let it cook covered under low flame for another 1 hour or so until the mutton becomes dry and cooked.
• Stir occasionally. Once the mutton is free from water and becomes dry, add some oil and stir together.
• In another pan, heat up some oil and fry ingredients (B) until the onion becomes light brown. Add ingredients (B) into the mutton together with the oil.
• Keep stirring the mutton for another 15-20 minutes until well-cooked.