Petitchef

Vazhapoo poriyal/ banana flower poriyal

Main Dish
4 servings
15 min
20 min
Very Easy

Ingredients

Number of serving: 4

Preparation

  • In a hot pan add oil then mustard, jeera , dal and then onion and saute for a while with salt and turmeric.
  • Add Vazhai poo and cook to soften them and thenadd red chili powder .
  • Cook valai poo dry in high flame and stir often to reduce carbonization.
  • Serve hot.
D Daily Samayal Recipes





Rate this recipe:
Generate another secure code = 

Related recipes

Recipe Vazhaipoo kulambu / banana flower curry
Vazhaipoo kulambu / banana flower curry
2 servings
35 min
Very Easy
3 / 5
Recipe Banana flower & red gram stir fried with coconut
Banana flower & red gram stir fried with coconut
2 servings
25 min
Very Easy
5 / 5
Recipe Banana flower fritter/ vazhaipoo vadai
Banana flower fritter/ vazhaipoo vadai
4 servings
45 min
Difficult
Recipe Chocolate and banana tart
Chocolate and banana tart
10 servings
40 min
Very Easy

Recipes