Kingfish ginger curry / iswana ambat(konkani) / surmai

Name: Kingfish ginger curry / iswana ambat(konkani) / surmai
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: En
Ingredients: 2 medium kingfish slices; Salt to taste; 3 slit green chillies; 2 tbsp fine chopped ginger; 1 medium onion finely chopped; Curry Paste: Grind the below ingredients into a smooth paste.; 1/2 coconut (grated); Small marble size tamarind ball; 1 small tbp turmeric powder; 10 red chilli, roasted (use only the small red chillies which give more of spice); 2 tbsp coriander seeds, roasted

Main Dish

Easy

25 min

You will find this recipe in most of the Mangalorean homes. Fish Ambat is a very famous recipe in all konkani homes. It goes well along rice/idli/dosa. Mostly for this same curry masala different fish types as also be used. Health-wise, this is a very good recipe. And mostly it is just awesome to have this curry during rainy season. Make one and enjoy with your family.