Minced lamb & potatoes fried rice vote now Main DishEasy45 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 3 3 cups cooked white rice 160g minced lamb 1 large (abt 200g) potatoes remove skin, cubed and deep fried 1 (abt 80g) red capsicum - diced 8 shallots - sliced 1 tbsp chilly flakes (or as per taste) 1 tsp blended/grounded ginger 1/2 tsp blended/grounded garlic 1 bunch coriander leaves - sliced 2 tbsp canola oil salt to taste View the directions