Fried minced beef kofta

Main Dish

5 servings

Easy

59 min

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Fried minced beef kofta This is an egyptian cuisine. Minced beef with an asian touch ^_^ marinated with onions and soy sauce . This goes well with tahini sauce,pita bread or plain rice and veggie salad.

Ingredients

• 1 kilo ground beef
• 1 large onion
• 1 tbsp all that spice
• 4 tbsp soya sauce
• 1 tbsp vinegar
• 1 tsp chili powder
• 1 tsp black pepper powder
• dash of salt
• Oil for frying
• green veggies for presentation

For coating:

• 1 cup flour
• 1 tsp chili powder
• 1 tsp oregano powder
• 1 tsp coriander powder

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Preparation

• Directions:
  
  Mix all ingredients except the oil and veggies. marinate for30 minutes or more . then form into a fingerlike or balls . roll unto your prepared coating .
• Heat the oil in frying pan and dip in your kofta one at a time . don't overcrowd them to get a better result .
• Meanwhile , prepare your favorite green veggies in a serving tray and place directly your fried kofta on it . Decorate it with some slice tomatoes and lemon and your done!

Questions

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