Mutton kalia rasala
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Ingredients
2
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Preparation
Preparation15 min
Cook time50 min
- In a bowl Mix Curd,Ginger-Garlic paste and Salt.
- Take a Pan add butter as soon as butter melts Time to add all the ingredients mentioned above one after another Let it fry for 5 minutes on medium heat .
- Cover with tight lid or can wrap the lid with aluminum foil as well cook for 45 minutes then time to Put in the oven for another 1 hour at 350F.
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