Quinoa risotto with mushrooms

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Main Dish
3 servings
Very Easy
55 min

Exchange the rice in risotto with quinoa. Add some soy cream in it, and you get the tastiest vegan meal ever!


Ingredients

3

Preparation

Preparation10 min
Cook time45 min

  • Quinoa risotto with mushrooms - Preparation step 1In a pot, sauté the chopped onion in the olive oil. Then add the chopped mushrooms, and cook them for a few minutes.
  • Quinoa risotto with mushrooms - Preparation step 2Add the quinoa, and mix.
  • Quinoa risotto with mushrooms - Preparation step 3Cover with water, add the stock cube, and leave to simmer for 40 minutes at medium heat, stirring once in a while.
  • Quinoa risotto with mushrooms - Preparation step 4Once the quinao has absorbed all the water, add the soy cream and mix well. Leave to cook for 5 little minutes, until you get the texture you like.
  • Quinoa risotto with mushrooms - Preparation step 5There you are, your quinoa risotto is ready!


Cookware

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