Rosemary baked chicken thighs

Rosemary Baked Chicken Thighs
Main Dish
6 servings
Very Easy
55 min

Ingredients

6

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Preparation

Preparation10 min
Cook time45 min
  • Season the chicken with the garlic powder, rosemary, salt and pepper. Dust with flour. Heat the oven to 400 degrees Fahrenheit (for Roger) and melt some butter in a baking pan. Lay the chicken in the melted butter, skin side down and bake for 25 minutes, turn and bake for an additional 20 minutes.
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Comments

Rate this recipe:

29/11/2012

Simple, inexpensive and delicious!

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